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Burrata

Brunch Menu

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Brunch Menu

Colazione

Breakfast selections from Chef Justin Melnick

Americano
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Americano

$11Two eggs any style, crispy bacon or maple & sage sausage, rosemary roasted potatoes, grilled sourdough.

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Salmon Toast
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Salmon Toast

$12House-cured salmon, grilled sourdough, lemon mascarpone, shaved red onion, capers.

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Pancakes

Griddled pancakes, toasted walnuts, lemon mascarpone, warm maple syrup.Piccolo $9Grande $12

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Avocado Toast

$12Two poached eggs, grilled sourdough, sliced avocado, tomato.

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Steak & Eggs

$18Grilled and sliced sirloin steak, two eggs any style, rosemary roasted potatoes, grilled sourdough.

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French Toast
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French Toast

$12Sweetened ricotta stuffed french toast, blueberry sauce, warm maple syrup.

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Frittate

Italian style egg omelets. Egg white substitution available.

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Umbrian

$12Roasted chicken, sautéed mushrooms, fresh sage.

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Tuscan

$12Roasted rosemary potatoes.

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Sicilian

$12Sun-dried tomatoes, baby artichokes, spinach.

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Calabrian
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Calabrian

$12Spicy sausage, roasted peppers.

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Ligurian

$12Sautéed shrimp, basil pesto.

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Panini

Pressed sandwiches on house-made focaccia, with choice of homemade chips or baby arugula salad.

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Vegetable Panini

$12Roasted peppers, baby artichokes, spinach.

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Polpette Panini

$12Beef, pork, & ricotta meatballs, mozzarella cheese, pomodoro sauce.

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Fried Egg Panini

$11Choice of bacon or sausage, Italian cheese blend, basil pesto.

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Formaggio Panini

$10Italian cheese blend on sourdough, with tomato soup.

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Pasta

House-made pasta selections from Chef Justin Melnick.

Spaghetti
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Spaghetti

Roasted zucchini, summer squash, classic pomodoro sauce, fresh basil, parmigiano-reggiano.Entreé $17

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Tagliatelle
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Tagliatelle

Traditional Bolognese sauce, parmigiano-reggianoPrimi $14Entreé $22

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Rigatoni

Roman style carbonara sauce, house-cured pancetta, eggs, pecorino.Primi $12Entreé $20

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Bucatini
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Bucatini

Amatriciana sauce, house-cured guanciale, san marzano tomatoes, chili peppers, toasted bread crumbs.Primi $11Entreé $19

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Contorni

Sides and a la carte options.

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Potatoes

$4Roasted rosemary roasted potatoes.

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Maple & Sage Sausage

$5Maple & Sage Sausage

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Grilled Sourdough

$2

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Fruit

$6Mixed seasonal fruit.

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Prosciutto Hash

$5Prosciutto hash.

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Crispy Bacon

$4

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Gluten-free Sourdough

$4

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Bambini

Options for our smaller friends, 12 and under.

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Scrambled Eggs

$6Scrambled eggs and bacon

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French Toast

$5With warm maple syrup.

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Brunch Spaghetti

$6Buttered noodles or Classic Pomodoro Sauce

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Pancake

$5With warm maple syrup

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Grilled Cheese

$6

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Brunch Tagliatelle

$7With traditional Bolognese sauce.

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Dolci

Brunch dessert selections.

Tiramisu
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Tiramisu

$10espresso syrup soaked lady fingers, sweetened mascarpone cream, cocoa

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Semifreddo

$12frozen chocolate & hazelnut custard, toasted hazelnuts, whipped vanilla cream

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Home-Made Biscotti

$6.50

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Orange Olive Oil Cake
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Orange Olive Oil Cake

$9grand marnier zabaglione, orange crisp, candied pistachios

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Lemon Pudding
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Lemon Pudding

$8lemon pudding, red wine granita, fresh berries

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Reservations

Book your Spello reservation on Resy

Join us Saturday and Sunday from 11:00 am - 2:00 pm for American Classics with an Italian Twist!

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